Description
Juicy chicken breasts filled with a flavorful mixture of spinach, cream cheese, and gooey mozzarella, baked to perfection until golden and bubbly.
Ingredients
For the Stuffed Chicken:
- 4 chicken breasts
- 1 cup chopped spinach
- 1/2 cup cream cheese
- 1/2 cup mozzarella
- 1 tsp garlic powder
- Salt & pepper, to taste
Instructions
- Preheat Oven: Preheat the oven to 375°F.
- Prepare Filling: In a bowl, mix together the chopped spinach, cream cheese, mozzarella, garlic powder, salt, and pepper.
- Stuff Chicken: Cut a pocket into each chicken breast and stuff with the spinach mixture. Secure the openings with toothpicks.
- Bake: Place the stuffed chicken breasts on a baking sheet and bake for 25–30 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
- Prep Time: 15m
- Cook Time: 30m
