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Grilled Lemon Herb Chicken Skewers Recipe


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4.2 from 55 reviews

  • Author: Jane
  • Total Time: 55 minutes
  • Yield: 6 servings
  • Diet: Gluten Free

Description

These Grilled Lemon Herb Chicken Skewers are tender, juicy, and bursting with fresh lemon, garlic, and Mediterranean herbs. Perfect for quick summer grilling, family dinners, or backyard barbecues, they offer a flavorful and healthy main course option that’s easy to prepare and sure to impress.


Ingredients

Chicken and Marinade

  • 1 1/2 lbs (680 g) boneless, skinless chicken breasts, cut into 1-inch cubes
  • 3 tablespoons olive oil
  • 3 tablespoons fresh lemon juice
  • 2 garlic cloves, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1/2 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 tablespoons fresh parsley, chopped
  • Wooden or metal skewers


Instructions

  1. Soak Skewers: If using wooden skewers, soak them in water for at least 30 minutes to prevent burning on the grill.
  2. Make Marinade: In a large bowl, whisk together olive oil, lemon juice, minced garlic, dried oregano, dried thyme, paprika, salt, and black pepper until well combined.
  3. Marinate Chicken: Add the cubed chicken breasts to the marinade and toss until evenly coated. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
  4. Thread Chicken onto Skewers: After marinating, thread the chicken pieces evenly onto the soaked skewers.
  5. Preheat Grill: Preheat your grill to medium-high heat, ensuring it is well-oiled to prevent sticking.
  6. Grill Skewers: Place the chicken skewers on the grill and cook for 4–5 minutes per side. Turn occasionally to achieve even cooking and a lightly charred exterior. Ensure the chicken is cooked through.
  7. Rest and Serve: Remove the skewers from the grill and let them rest for a few minutes. Garnish with fresh chopped parsley and serve with lemon wedges for an extra burst of flavor.

Notes

  • You can substitute chicken thighs for chicken breast for a juicier option.
  • Add vegetables like bell peppers, zucchini, or red onion to the skewers for variety and extra nutrition.
  • For more intense flavor, marinate the chicken for up to 8 hours.
  • Serve the skewers alongside rice, a fresh salad, pita bread, or tzatziki sauce for a complete meal.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Main Course, BBQ
  • Method: Grilling
  • Cuisine: Mediterranean