Description
Juicy chicken with a creamy garlic-Parmesan sauce served over pasta, creating a flavorful and satisfying meal.
Ingredients
For the Chicken:
- 1 lb chicken breast, cubed
- 3 tbsp butter
- 4 cloves garlic, minced
- Salt & pepper
For the Pasta:
- 1 lb pasta
- 1 cup cream
- 1 cup Parmesan
Instructions
- Cook the Pasta: Boil pasta according to package instructions, then drain and set aside.
- Cook the Chicken: In a skillet, brown chicken in butter, then add minced garlic and season with salt and pepper.
- Make the Sauce: Pour in cream and Parmesan, stirring until the sauce thickens.
- Combine: Toss the cooked pasta with the creamy garlic-Parmesan sauce.
- Prep Time: 10m
- Cook Time: 20m
- Category: Main Dish
- Method: Stovetop
- Cuisine: Italian
