Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Everything Bagel Cucumber Bites Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

3.9 from 84 reviews

  • Author: Jane
  • Total Time: 10 minutes
  • Yield: 20–24 bites
  • Diet: Keto, Gluten Free, Low Carb, Vegetarian

Description

These Everything Bagel Cucumber Bites are a refreshing and flavorful appetizer featuring crisp cucumber rounds topped with creamy softened cream cheese and sprinkled with savory everything bagel seasoning. Perfect for a low-carb, keto-friendly snack or party appetizer, they come together quickly and can be customized with optional toppings like smoked salmon, fresh herbs, or cherry tomatoes.


Ingredients

Main Ingredients

  • 2 large cucumbers, sliced into rounds
  • ½ cup cream cheese, softened
  • 1–2 tsp everything bagel seasoning
  • Salt, to taste (optional)

Optional Toppings

  • Smoked salmon pieces
  • Fresh dill or chives
  • Cherry tomato halves


Instructions

  1. Prepare Cucumbers: Wash and slice the cucumbers into evenly sized rounds to ensure uniform bite-sized pieces.
  2. Dry Cucumbers: Pat the cucumber slices dry using a paper towel to remove any excess moisture, which helps the cream cheese adhere better.
  3. Apply Cream Cheese: Spread or pipe a small amount of softened cream cheese onto each cucumber slice evenly.
  4. Season: Sprinkle everything bagel seasoning evenly over the cream cheese-topped cucumber rounds. Add salt if desired to enhance flavor.
  5. Add Optional Toppings: Garnish with smoked salmon pieces, fresh dill or chives, or cherry tomato halves to add extra flavor and visual appeal.
  6. Serve: Serve the bites immediately for best freshness or chill briefly before serving if preferred.

Notes

  • Whipped cream cheese is recommended for easier spreading.
  • Add smoked salmon to create a mini bagel-and-lox style appetizer.
  • Best served fresh but can be prepped a few hours in advance and refrigerated.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer, Snack
  • Method: No-Cook
  • Cuisine: American