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Cucumber-Chicken Green Goddess Wrap Recipe


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4.4 from 70 reviews

  • Author: Jane
  • Total Time: 15 minutes
  • Yield: 4 wraps

Description

This Cucumber-Chicken Green Goddess Wrap is a delicious and refreshing lunch option that features tender chicken combined with crisp cucumber, fresh greens, creamy avocado, and a zesty herb-filled Green Goddess dressing. Wrapped in a soft tortilla, it offers a perfect balance of flavors and textures while being quick and easy to prepare, making it ideal for a nutritious and satisfying meal.


Ingredients

For the Wraps

  • 2 cups cooked chicken, shredded or chopped
  • 4 large flour or whole-wheat tortillas
  • 1 cucumber, thinly sliced
  • 2 cups baby spinach or mixed greens
  • 1 avocado, sliced
  • ½ cup shredded carrots
  • ¼ cup red onion, thinly sliced
  • ¼ cup crumbled feta cheese, optional

For the Green Goddess Dressing

  • ½ cup Greek yogurt
  • ¼ cup fresh parsley
  • 2 tbsp fresh basil
  • 2 tbsp fresh cilantro
  • 2 tbsp lemon juice
  • 1 tbsp olive oil
  • 1 small garlic clove
  • 1 tsp honey or maple syrup
  • 2–3 tbsp water
  • ¼ tsp salt
  • ¼ tsp black pepper


Instructions

  1. Prepare the dressing: Add Greek yogurt, parsley, basil, cilantro, lemon juice, olive oil, garlic, honey or maple syrup, salt, and pepper to a blender.
  2. Blend the dressing: Blend until smooth, adding water as needed to create a creamy but spreadable dressing.
  3. Warm the tortillas: Warm the tortillas briefly in a dry skillet or microwave to make them easier to roll.
  4. Spread dressing: Spread Green Goddess dressing over each tortilla evenly.
  5. Assemble the wraps: Layer the chicken, spinach, cucumber, avocado, carrots, red onion, and feta down the center of each tortilla.
  6. Roll the wraps: Fold the sides inward, then tightly roll each tortilla into a wrap.
  7. Slice and serve: Slice in half and serve immediately for best freshness and flavor.

Notes

  • Rotisserie chicken makes this recipe especially quick.
  • Add sprouts, tomatoes, bell peppers, or shredded cabbage for extra crunch.
  • Use dairy-free yogurt and omit the feta for a dairy-free version.
  • For meal prep, keep the dressing separate and assemble the wraps just before eating.
  • Whole-wheat tortillas add extra fiber and work well for lunch meal prep.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Lunch, Main Course, Wraps, Quick Meals
  • Method: No-Cook
  • Cuisine: American, Mediterranean-Inspired