Description
Crockpot Steak Bites are tender, flavorful pieces of beef slow-cooked in a savory garlic butter sauce until melt-in-your-mouth delicious, perfect for an easy and hearty meal.
Ingredients
Steak Bites
- 2 lbs stew meat or sirloin, cubed
- 3 tbsp butter
- 4 cloves garlic, minced
- 1 cup beef broth
- 1 tsp onion powder
- ½ tsp paprika
- Salt and pepper to taste
- 1 tbsp Worcestershire sauce
Instructions
- Prepare the Beef: Place the cubed beef stew meat or sirloin into the slow cooker, distributing it evenly to ensure consistent cooking.
- Add Flavorings: Add minced garlic, beef broth, Worcestershire sauce, onion powder, paprika, salt, and pepper to the slow cooker, spreading them over the beef to infuse rich, savory flavors.
- Add Butter: Top the beef and seasonings with the butter for added richness and melted texture during cooking.
- Cook: Cover the slow cooker and cook on LOW for 6 to 8 hours or on HIGH for 3 to 4 hours until the beef is tender and full of flavor.
- Finish and Serve: Stir the steak bites gently to combine the butter and seasonings before serving. Enjoy over mashed potatoes or rice if desired.
Notes
- Add mushrooms or onions into the slow cooker for extra depth of flavor.
- Serve over mashed potatoes or rice to make a complete meal.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
