Description
Creamy Spinach & Chicken Bake is a rich and comforting casserole filled with tender chicken, fresh spinach, and a creamy garlic sauce topped with melted cheese. This simple oven-baked dish makes a perfect weeknight family meal that’s both satisfying and flavorful.
Ingredients
Chicken and Vegetables
- 3 cups cooked, diced chicken
- 3 cups fresh spinach (lightly wilted)
Creme Mixture
- 1 cup cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup milk
- 2 cloves garlic, minced
- 1/2 teaspoon onion powder
- Salt and pepper to taste
Toppings
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
Instructions
- Preheat Oven: Preheat your oven to 375°F (190°C) and grease a baking dish to prevent sticking.
- Prepare Creamy Sauce: In a mixing bowl, combine the softened cream cheese, sour cream, milk, minced garlic, onion powder, salt, and pepper. Stir until the mixture is smooth and well blended.
- Combine Ingredients: Add the cooked diced chicken and lightly wilted spinach to the creamy sauce. Mix thoroughly until the chicken and spinach are evenly coated with the creamy mixture.
- Assemble Casserole: Spread the combined mixture evenly into the prepared baking dish, ensuring a uniform layer for even cooking.
- Add Cheese Toppings: Sprinkle the shredded mozzarella cheese and grated Parmesan evenly over the top of the mixture to create a golden, cheesy crust when baked.
- Bake: Place the casserole in the preheated oven and bake for 25–30 minutes, or until the casserole is hot, bubbly and the cheese is melted and starting to turn golden.
- Rest and Serve: Remove the casserole from the oven and let it rest for 5 minutes before serving to allow the flavors to meld and to cool slightly for easier serving.
Notes
- For a heartier meal, add cooked rice or pasta to the casserole mixture before baking.
- Greek yogurt can substitute sour cream for a tangier and healthier option.
- Leftover casserole can be stored in the refrigerator for up to 4 days; reheat thoroughly before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
