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Creamy Overnight Oats with Fresh Fruit Recipe


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4.3 from 35 reviews

  • Author: Jane
  • Total Time: 5 minutes plus overnight soaking
  • Yield: 1 serving
  • Diet: Vegetarian

Description

Creamy, customizable oats soaked overnight in milk or yogurt, creating a delicious and nutritious grab-and-go breakfast that’s perfect for busy mornings.


Ingredients

Oats Mixture

  • ½ cup old-fashioned oats
  • ½ cup milk (dairy or non-dairy)
  • ¼ cup Greek yogurt
  • 1 tbsp chia seeds
  • 1 tbsp honey or maple syrup

Toppings

  • ½ cup fresh fruit (berries, banana, etc.)


Instructions

  1. Combine Ingredients: In a jar or a container with a lid, add the oats, milk, Greek yogurt, chia seeds, and honey or maple syrup. Stir well to ensure all ingredients are thoroughly mixed.
  2. Refrigerate Overnight: Seal the jar tightly and place it in the refrigerator. Let the mixture soak for at least 4 hours, preferably overnight, to allow the oats and chia seeds to absorb the liquid and soften.
  3. Serve with Fruit: In the morning, give the oats a good stir. Top with your choice of fresh fruit such as berries or banana slices before serving.

Notes

  • Can be stored well for up to 3 days in the refrigerator, making it ideal for meal prepping.
  • Use any milk or non-dairy milk according to dietary preferences or restrictions.
  • Sweetener can be adjusted or omitted depending on taste preference.
  • Add nuts or seeds for extra texture and nutrition if desired.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: American