Description
A creamy, hearty pasta salad packed with chicken, veggies, and tangy dressing.
Ingredients
For the Salad:
- 3 cups cooked macaroni
- 2 cups cooked chicken, diced
- 1 cup celery, diced
- 1/2 cup red bell pepper, diced
- Salt & pepper to taste
For the Dressing:
- 1/2 cup mayo
- 1/4 cup sour cream
- 1 tbsp mustard
Instructions
- Prepare the Dressing: In a bowl, mix mayo, sour cream, and mustard to make the dressing.
- Combine Ingredients: Toss the cooked macaroni, diced chicken, celery, and red bell pepper in a large bowl.
- Add Dressing: Pour the dressing over the salad ingredients and mix well to coat everything.
- Chill: Cover the salad and chill in the refrigerator for at least 1 hour before serving.
- Prep Time: 15m
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 2g
- Sodium: 400mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 19g
- Cholesterol: 60mg
