Description
A classic American comfort casserole made with tender cooked chicken, steamed broccoli, and a rich, creamy cheese sauce. This Chicken Divan is baked until bubbly and golden on top, making it a perfect easy dinner option that combines wholesome ingredients with satisfying flavors.
Ingredients
Main Ingredients
- 2 cups cooked chicken (shredded or cubed)
- 3 cups broccoli florets (steamed)
- 1 can cream of chicken soup (approximately 10.5 oz)
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1/2 cup milk
- 1 cup shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
- 1/2 tsp garlic powder
- 1/2 tsp black pepper
Optional Topping
- 1/2 cup breadcrumbs
- 1 tbsp butter (melted)
Instructions
- Preheat Oven: Preheat your oven to 180°C (350°F) to ensure it is hot and ready for baking the casserole.
- Prepare Broccoli: Steam the broccoli florets until just tender, then arrange them evenly in a greased baking dish to form the base layer of the casserole.
- Add Chicken Layer: Spread the cooked shredded or cubed chicken evenly over the broccoli to create the next layer.
- Make Sauce Mixture: In a medium bowl, combine the cream of chicken soup, sour cream, mayonnaise, milk, garlic powder, and black pepper. Mix thoroughly until smooth and well blended.
- Pour Sauce: Pour the creamy sauce mixture evenly over the chicken and broccoli layers in the baking dish, ensuring full coverage for flavor and moisture.
- Add Cheeses: Sprinkle the shredded cheddar cheese and grated Parmesan cheese evenly on top of the sauce layer for a rich cheesy crust.
- Optional Topping: If desired, mix the breadcrumbs with melted butter and sprinkle this mixture evenly over the cheese layer to add a crispy topping.
- Bake: Place the casserole in the preheated oven and bake for 30 to 35 minutes until the casserole is bubbly and the top is golden brown.
- Rest Before Serving: Remove from the oven and let it rest for 5 minutes to set before serving, allowing flavors to meld and the casserole to firm up slightly.
Notes
- Use rotisserie chicken for ease and extra flavor.
- Serve over cooked rice or noodles for a more filling meal.
- Substitute Greek yogurt for sour cream to reduce fat and add a tangy flavor.
- Broccoli can be replaced with cauliflower if preferred.
- Breadcrumb topping is optional but adds a delightful crunch.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
