Description
A healthy and hearty chicken vegetable soup featuring tender shredded chicken and a colorful medley of fresh vegetables simmered in a flavorful, light chicken broth. This comforting soup is perfect for a nourishing meal any day of the week.
Ingredients
Vegetables
- 1 small onion, diced
- 2 carrots, diced
- 2 celery stalks, diced
- 1 zucchini, diced
- 1 cup green beans, chopped
- 2 cloves garlic, minced
Soup Base
- 1 tablespoon olive oil
- 6 cups chicken broth
Protein and Seasoning
- 2 cups cooked shredded chicken
- 1/2 teaspoon Italian seasoning
- Salt and black pepper to taste
Instructions
- Heat Oil and Sauté Base Vegetables: Heat the olive oil in a large pot over medium heat to warm the pan and release the oil’s fragrance. Add the diced onion, carrots, and celery to the pot and cook, stirring occasionally, until the vegetables are softened and translucent, about 5 minutes.
- Add Remaining Vegetables: Stir in the diced zucchini, chopped green beans, and minced garlic. Cook them with the base vegetables for about 2 minutes to enhance their flavors and begin softening them.
- Add Broth and Simmer: Pour in the 6 cups of chicken broth, increase the heat, and bring the soup to a boil. Once boiling, reduce the heat to low to maintain a gentle simmer and cook uncovered for 15 minutes to develop the vegetable flavors.
- Incorporate Chicken and Seasoning: Add the cooked shredded chicken to the pot along with the Italian seasoning. Stir well to combine all ingredients evenly.
- Final Simmer and Seasoning: Simmer the soup for an additional 5 minutes to heat the chicken through and allow the seasoning to infuse. Taste and adjust the salt and black pepper according to your preference.
- Serve Warm: Ladle the soup into bowls and serve hot for a comforting meal.
Notes
- Add fresh spinach at the end of cooking for an extra boost of greens and nutrients.
- For a lighter flavor or vegetarian variation, substitute chicken broth with vegetable broth.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American
