Description
A flavorful upgrade to classic avocado toast featuring creamy mashed avocado, juicy roasted cherry tomatoes, and a crunchy sprinkle of everything bagel seasoning for an unforgettable bite.
Ingredients
Main Ingredients
- 2 slices sourdough or whole-grain bread
- 1 ripe avocado
- 6 cherry tomatoes, halved
- 1 tsp olive oil
- 1 tsp everything bagel seasoning
- Salt & pepper to taste
Optional Ingredients
- Lemon zest
- Red pepper flakes
Instructions
- Preheat the oven: Set your oven to 400°F (200°C) to prepare for roasting the cherry tomatoes.
- Roast the tomatoes: Toss the halved cherry tomatoes with olive oil, salt, and pepper. Spread them out on a baking sheet and roast for about 10 minutes until they are juicy and slightly caramelized.
- Toast the bread: While the tomatoes roast, toast your slices of sourdough or whole-grain bread to your preferred level of crispness using a toaster or toaster oven.
- Mash the avocado: Peel and pit the ripe avocado, then mash it until smooth or chunky—whichever texture you prefer. Spread the mashed avocado evenly over the toasted bread slices.
- Assemble the toast: Top the avocado-covered toast with the warm roasted tomatoes, distributing them evenly for maximum flavor.
- Season and garnish: Sprinkle everything bagel seasoning generously over the top. Add optional lemon zest and red pepper flakes if desired for a zesty and spicy kick.
Notes
- Add hemp seeds or arugula on top for extra nutrition and crunch.
- Use gluten-free bread as a substitute to make the recipe gluten-free if needed.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Breakfast, Snack
- Method: Baking and Toaster
- Cuisine: American
