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Apple Cider Vinegar Tonic Recipe


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4 from 76 reviews

  • Author: Jane
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Diet: Gluten Free, Vegan

Description

This Apple Cider Vinegar Tonic is a refreshing wellness drink made with apple cider vinegar, fresh lemon juice, honey, and ginger. It’s a simple, naturally sweetened beverage that’s perfect for starting your day or enjoying as a refreshing afternoon pick-me-up.


Ingredients

Ingredients

  • 1 tablespoon apple cider vinegar (with the mother)
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon honey or maple syrup
  • ¼ teaspoon grated fresh ginger (or a pinch of ground ginger)
  • 1 cup cold filtered water
  • Ice cubes (optional)
  • Lemon slices, for garnish
  • Fresh mint leaves (optional)


Instructions

  1. Combine Ingredients: Add the apple cider vinegar, lemon juice, honey, and ginger to a glass.
  2. Mix Sweetener: Stir until the honey is completely dissolved, ensuring the tonic is well blended.
  3. Add Water: Pour in the cold filtered water and mix well to incorporate all flavors evenly.
  4. Optional Ice: Add ice cubes if you prefer your tonic chilled.
  5. Garnish and Serve: Garnish with a lemon slice and fresh mint leaves before serving for an extra refreshing touch.

Notes

  • Drink through a straw to help minimize contact with tooth enamel.
  • Adjust the honey or maple syrup to suit your preferred sweetness level.
  • For a sparkling version, replace the cold water with sparkling water.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American