This Simple Garlic Paprika Seasoning is a versatile and flavorful blend of garlic, paprika, and a touch of other spices. It’s perfect for seasoning meats, vegetables, popcorn, and more, bringing a bold, savory taste with a hint of smokiness and a dash of warmth. This easy-to-make seasoning mix will elevate any dish with minimal effort.

Why You’ll Love This Recipe

This garlic paprika seasoning is a quick and easy way to add depth of flavor to your meals. The combination of garlic and paprika creates a perfect balance of savory and smoky flavors, while the optional chili powder adds a mild kick. It’s simple, customizable, and can be used in a variety of dishes, from roasted vegetables to grilled chicken. With just a few pantry staples, you can create a seasoning mix that will become a kitchen essential.

Simple Garlic Paprika Seasoning

Ingredients

  • 2 tablespoons garlic powder
  • 2 tablespoons smoked paprika (or regular paprika)
  • 1 teaspoon onion powder
  • 1 teaspoon dried thyme (optional)
  • 1/2 teaspoon salt (adjust to taste)
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon chili powder (optional, for a little heat)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. Combine the Ingredients: In a small bowl, mix together the garlic powder, paprika, onion powder, thyme (if using), salt, pepper, and chili powder (if using).
  2. Store: Transfer the seasoning mix to an airtight container or spice jar.
  3. Use: Sprinkle over roasted vegetables, meats, seafood, or even popcorn. Adjust the amount based on your taste preferences.

Servings and Timing

  • Servings: Makes about 1/4 cup of seasoning
  • Prep Time: 5 minutes
  • Total Time: 5 minutes

Variations

  • Spicy Garlic Paprika Seasoning: Increase the chili powder or add a pinch of cayenne pepper for a spicier kick.
  • Herb-Infused Garlic Paprika Seasoning: Add dried oregano, rosemary, or basil for an herbal twist.
  • Citrus Garlic Paprika Seasoning: Add 1 teaspoon of lemon zest for a zesty flavor that pairs well with fish or chicken.
  • Smoky Garlic Paprika Seasoning: For an extra smoky flavor, try using chipotle chili powder in place of regular chili powder.

Storage

  • Storage: Store your garlic paprika seasoning in an airtight container in a cool, dry place. It will stay fresh for up to 6 months.
  • Reusing: Shake the container well before each use to ensure the spices are evenly mixed.

FAQs

1. Can I use fresh garlic instead of garlic powder?

Fresh garlic is not recommended for this seasoning mix because it can spoil quickly. Garlic powder is ideal for keeping the seasoning blend shelf-stable.

2. What’s the difference between smoked paprika and regular paprika?

Smoked paprika adds a smoky flavor to your dishes, while regular paprika is milder and slightly sweet. Both work in this seasoning, but smoked paprika gives a richer flavor.

3. How can I adjust the flavor if it’s too salty?

If the seasoning mix is too salty, simply add more paprika, garlic powder, or onion powder to balance the flavor.

4. Can I make this seasoning without salt?

Yes, you can omit the salt if you’re looking for a salt-free option. Add salt to taste when cooking, if needed.

5. How can I use this seasoning?

This versatile seasoning can be used on meats, vegetables, potatoes, pasta, or even sprinkled on popcorn for a savory snack. You can also mix it into sauces or dressings.

6. Can I use this seasoning for grilling?

Yes, this seasoning works great as a rub for grilling meats like chicken, steak, or shrimp. Just sprinkle it on and let the flavors meld before cooking.

7. How do I store this seasoning for long-term use?

To maintain the freshness, store the seasoning in an airtight container in a dark, cool spot like a pantry. Avoid storing it near heat or sunlight.

8. Can I add sugar to this mix?

Yes, if you like a slight sweetness to balance out the heat, you can add a small amount of brown sugar or white sugar (about 1/2 teaspoon).

9. Can I use this seasoning in a marinade?

Absolutely! You can mix this seasoning with olive oil, vinegar, or lemon juice to create a marinade for meats or vegetables.

10. Can I use this seasoning in soups or stews?

Yes, this seasoning adds a wonderful depth of flavor to soups, stews, and even sauces. Just stir it in to taste while cooking.

Conclusion

This Simple Garlic Paprika Seasoning is a must-have in every kitchen. Its rich, smoky flavor and versatility make it a perfect addition to almost any dish. Whether you’re grilling, roasting, or seasoning your favorite snack, this seasoning mix will enhance the flavor and bring a little extra something to every meal.

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Simple Garlic Paprika Seasoning

Simple Garlic Paprika Seasoning


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  • Author: Jane
  • Total Time: 5 minutes
  • Yield: Makes about 1/4 cup of seasoning
  • Diet: Vegetarian

Description

This Simple Garlic Paprika Seasoning is a versatile blend of garlic, paprika, and other spices, perfect for seasoning meats, vegetables, popcorn, and more. Savory taste with a hint of smokiness and a touch of heat.


Ingredients

  • 2 tablespoons garlic powder
  • 2 tablespoons smoked paprika (or regular paprika)
  • 1 teaspoon onion powder
  • 1 teaspoon dried thyme (optional)
  • 1/2 teaspoon salt (adjust to taste)
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon chili powder (optional, for a little heat)

Instructions

  1. Combine the Ingredients: In a small bowl, mix together the garlic powder, paprika, onion powder, thyme (if using), salt, pepper, and chili powder (if using).
  2. Store: Transfer the seasoning mix to an airtight container or spice jar.
  3. Use: Sprinkle over roasted vegetables, meats, seafood, or even popcorn. Adjust the amount based on your taste preferences.

Notes

  • For a spicier kick, add more chili powder or cayenne pepper.
  • For a more herbal flavor, try adding oregano, rosemary, or basil.
  • If you like citrus notes, add 1 teaspoon of lemon zest for a refreshing twist, especially on fish or chicken.
  • Prep Time: 5 minutes
  • Cook Time: undefined
  • Category: Seasoning
  • Method: Mixing
  • Cuisine: International

Nutrition

  • Serving Size: 1 teaspoon
  • Calories: 5
  • Sugar: 0g
  • Sodium: 150mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

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