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Peach Cobbler French Toast Recipe

Peach Cobbler French Toast Recipe


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4.8 from 12 reviews

  • Author: Jane
  • Total Time: 0 hours
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Peach Cobbler French Toast is a decadent breakfast dish that features layers of juicy peaches, aromatic cinnamon, and a sweet streusel topping, creating a delightful fusion of flavors reminiscent of peach cobbler.


Ingredients

Bread:

  • 6 slices bread

Peaches:

  • 1 can sliced peaches (or fresh)

Egg Mixture:

  • 3 eggs
  • 3/4 cup milk
  • 1/2 tsp cinnamon

Streusel Topping:

  • 1/4 cup butter
  • 1/4 cup flour
  • 1/4 cup sugar


Instructions

  1. Mix Egg Mixture: In a bowl, whisk together eggs, milk, and cinnamon.
  2. Dip and Cook: Dip each bread slice into the egg mixture, then cook in a skillet until golden brown.
  3. Top with Peaches: Arrange warm peaches on top of the French toast.
  4. Sprinkle Streusel Topping: Generously sprinkle the streusel topping over the peaches and serve warm.
  • Prep Time: 10m
  • Cook Time: 15m
  • Category: Breakfast
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving