Description
Creamy and cheesy chicken and wild rice casserole packed with tender shredded chicken, earthy mushrooms, onions, and carrots, all baked to bubbly perfection. This comforting dish is ideal for family dinners and can easily be made lighter or freezer-friendly.
Ingredients
Protein and Grain
- 2 cups cooked wild rice
- 2 cups shredded cooked chicken
Vegetables
- 1 cup sliced mushrooms
- 1/2 cup chopped onions
- 1/2 cup diced carrots
Liquids and Dairy
- 1 can (10.5 oz) cream of mushroom soup (or a gluten-free cream soup alternative)
- 1/2 cup chicken broth
- 1 1/2 cups shredded cheddar cheese, divided
Spices and Seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon dried thyme (optional)
Instructions
- Prepare the mixture: In a large mixing bowl, combine the cooked wild rice, shredded chicken, sliced mushrooms, chopped onions, diced carrots, cream of mushroom soup, chicken broth, half of the shredded cheddar cheese, salt, black pepper, and dried thyme if using. Stir well until all ingredients are evenly mixed.
- Arrange in baking dish: Transfer the mixture into a greased 9×13 inch casserole dish, spreading it into an even layer. Sprinkle the remaining cheddar cheese evenly on top of the casserole.
- Bake the casserole: Preheat the oven to 375°F (190°C). Bake the casserole uncovered for 25 to 30 minutes, or until the cheese is melted, bubbly, and slightly golden on top, and the casserole is heated through.
- Serve and enjoy: Remove from oven and let it cool for a few minutes before serving. This dish pairs well with a fresh green salad or steamed vegetables for a complete meal.
Notes
- Use Greek yogurt instead of cream soup for a lighter, healthier version.
- This casserole is freezer-friendly; bake completely, cool, then freeze portions for up to 3 months. Reheat covered in the oven until warmed through.
- Ensure the cream soup used is gluten-free if dietary restrictions apply.
- You can substitute chicken with turkey or tofu for variations.
- Prep Time: 15 mins
- Cook Time: 30 mins
- Category: Dinner, Casserole
- Method: Baking
- Cuisine: American
