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Cottage Cheese Fruit Smoothie Recipe


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4.2 from 69 reviews

  • Author: Jane
  • Total Time: 5 mins
  • Yield: 1 smoothie
  • Diet: Gluten Free

Description

A creamy, high-protein smoothie blending cottage cheese with fresh fruit and natural sweeteners, ideal for breakfast, post-workout recovery, or a nutritious snack any time of day.


Ingredients

Main Ingredients

  • 1/2 cup cottage cheese
  • 1 cup strawberries (or any fresh fruit)
  • 1/2 banana (optional, for sweetness)
  • 1/2 cup milk or almond milk
  • 12 tbsp honey or maple syrup (optional)
  • 1/2 cup ice cubes


Instructions

  1. Add Ingredients: Combine the cottage cheese, strawberries (or chosen fruit), banana if using, milk or almond milk, honey or maple syrup if desired, and ice cubes into a blender.
  2. Blend Smooth: Blend all the ingredients until the mixture is completely smooth and creamy, ensuring no chunks remain.
  3. Adjust Sweetness: Taste the smoothie and add more honey or maple syrup if you prefer it sweeter. Blend briefly to incorporate.
  4. Serve Immediately: Pour the smoothie into a glass and enjoy fresh for the best taste and texture.

Notes

  • Use frozen fruit instead of fresh to eliminate the need for ice cubes and create a thicker smoothie.
  • To make a smoothie bowl, reduce the amount of liquid for a thicker consistency.
  • Enhance nutrition by adding protein powder or chia seeds during blending.
  • Prep Time: 5 mins
  • Cook Time: 0 mins
  • Category: Breakfast, Drink, Snack
  • Method: Blending
  • Cuisine: American