Description
Looking for a delicious twist on a classic grilled cheese sandwich? Try these Cheesy Pizza Grilled Cheese Variations for a fun, flavor-packed meal. With layers of melted cheese, savory pizza toppings, and crispy bread, this recipe combines the best of both worlds—pizza and grilled cheese! Perfect for lunch, dinner, or a late-night snack.
Ingredients
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2 slices of bread (white, whole wheat, or sourdough)
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2 tbsp butter (or olive oil)
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2 tbsp pizza sauce (or marinara)
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1/2 cup shredded mozzarella cheese
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1/4 cup shredded cheddar cheese
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1/4 cup pepperoni slices (optional)
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Fresh basil (optional)
- Sliced mushrooms, olives, or bell peppers (optional for toppings)
Instructions
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Heat a skillet or griddle over medium heat.
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Butter one side of each slice of bread. On the unbuttered side of one slice, spread 1 tablespoon of pizza sauce.
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Sprinkle a generous amount of shredded mozzarella cheese and cheddar cheese on top of the sauce.
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Add desired pizza toppings (e.g., pepperoni, mushrooms, or olives).
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Place the second slice of bread on top, buttered side up.
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Grill the sandwich on the skillet, cooking for about 3-4 minutes on each side, or until golden brown and the cheese has melted.
Remove from heat and serve with a sprinkle of fresh basil or additional pizza sauce for dipping.
Notes
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For a vegetarian version, try using roasted vegetables like bell peppers, onions, or mushrooms as toppings.
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You can swap the pizza sauce for pesto or marinara sauce for a different flavor.
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Be sure to adjust the amount of cheese to your preference; more cheese = extra gooeyness!
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Sandwich, Comfort Food
- Method: Grilling
- Cuisine: American
