Description
Crispy, fluffy French toast made in the air fryer.
Ingredients
Bread:
- 6 slices bread
Egg Mixture:
- 3 eggs
- 1/2 cup milk
- 1 tsp vanilla
- 1/2 tsp cinnamon
Instructions
- Whisk the Egg Mixture: In a bowl, whisk together eggs, milk, vanilla, and cinnamon.
- Dip the Bread: Dip bread slices into the egg mixture, ensuring they are well coated.
- Air Fry: Place the coated bread slices in a greased air fryer basket.
- Cook: Air fry at 375°F for 8 minutes, flipping the slices halfway through cooking.
- Prep Time: 5m
- Cook Time: 8m
- Method: Air Fry
